TINDORA RICE
Tindora / Ivy Gourd is also known as kovakkai in tamil. This is a simple and tasty rice variety made with tindora. This is perfect for...
PUMPKIN ERISSERY
Pumpkin Erissery / Mathanga Erissery is a traditional Kerala recipe made with yellow pumpkin cooked in coconut and roasted spice paste...
GUJARATI DAL
Gujarati Dal is a very delicious and healthy dish prepared from toor dal and Indian spices. This dal is a staple and comfortable food at...
VAZHAKKAI MEZHUKKUPURATTI - Kerala Style Raw Banana Stir Fry
Mezhukkupuratti is a traditional Kerala Stir Fry cooked and tossed in onion,garlic&red chili paste along with coconut oil. This is very...
ALOO PALAK CURRY / SABZI
Aloo palak curry is a very simple and healthy recipe with a combination of cubed potatoes and chopped spinach cooked with masalas and...
BROKEN / CRACKED WHEAT SAKKARAI PONGAL
I wish you all a very HAPPY PONGAL. I am posting this sakkarai pongal recipe as the pongal festival is nearing. Sakkarai Pongal is a...
BOMBAY SAMBAR / KADALAI MAAVU SAMBAR
Bombay Sambar is the most simple and tasty sambar variety which is perfect side dish for idli and dosa. It can be made quickly in no time...
PEANUT / VERKADALAI / GROUNDNUT LADOO
Peanut Ladoo is a traditional ladoo variety which is very simple and easy to make. Its made with the roasted peanuts and jaggery along...
ONION CHUTNEY
Onion chutney is a common and very simple chutney variety which is a great accompaniment to idli, dosa and upma. This chutney can be made...
MASALA PASTA - INDIAN STYLE
Masala pasta is a quick and easy Indian style pasta which is perfect for breakfast or evening tiffin. It is a macaroni recipe cooked in...