CAULIFLOWER KURMA / GOBI KURMA
Cauliflower Kurma is a type of south indian kurma variety that goes well with roti , poori or pulao variety or even with steamed rice....
VAZHAIPOO / PLANTAIN FLOWER KOOTU
Vazhaipoo Kootu is the traditional south indian kootu/gravy variety that is made of vazhaipoo or plantain flower. It can be served along...
APPLE COCONUT LADOO
Apple Coconut Ladoo is a ladoo variety that is made of apple , coconut and sugar. This is a most simple and east dessert that can be made...
BUTTER MURUKKU
Butter Murukku is the popular and traditional murukku variety that is made during festivals like diwali and krishna jeyanthi. This is a...
CHOCOLATE BURFI
Chocolate Burfi is the most simple and easy sweet variety that can be made in very less time. This is a perfect sweet for diwali. Also...
STUFFED BRINJAL / KATHRIKKAI CURRY
Stuffed Brinjal curry / poriyal is most popular and very simple dish . It is pretty easy to prepare and if the kari podi is handy you can...