Bitter guard / Pavakkai has many medicinal values and good for health. It is very good for diabetics. This is the curry / poriyal / subji...

Brinjal / Kathrikkai puli kuzhambu is a simple kuzhambu made of brinjal in a tamarind gravy along with the coconut paste. Adding shallots...

Mushroom Kuzhambu is a simple and tasty gravy / curry with the freshly roasted and grinded masala. Its very flavorful in taste and can...

Kothavarangai is called as cluster beans. We usually make sambar,poriyal,poricha kuzhambu and usili with this cluster beans....

Cauliflower Capsicum Stir Fry is a easy and healthy dry sabji or the poriyal variety which is made very quickly. It is a healthy and...

Cashew Almond Burfi is the easy and tasty burfi variety. It is most perfect sweet for festivals and celebrations. This is made of cashews...

Pineapples have exceptional juiciness and a vibrant tropical flavor that balances the tastes of sweet and tart. It has Potential...

Poondu kuzhambu is a traditional kuzhambu variety made in Tamil Nadu. This is a spicy and tasty kuzhambu made with garlic which is very...

Paruppu Thogayal is the simple and authentic recipe which is made of toor dal and coconut along with the red chili. This is served with...