Tawa Paneer Masala Recipe is a popular Punjabi dish which is usually cooked on the tawa or skillet. This is a delicious and simple semi-dry curry which is best to accompany with rice or roti or naan. As the Curry is cooked in a tawa gives a unique flavor and taste to the dish. The curry is made of paneer along with the capsicum,onion cooked in tomato gravy with spices and fresh cream. Lets look at the steps to make the tawa paneer masala. Preparation Time : 15 mints | Cooking

Paneer Fried Rice is the most simple and easy rice variety which is perfect to have as a lunch / dinner. It pairs well with any Manchurian. This is a most perfect lunch box recipe and taste yummy all the time. The stir fried veggies and paneer gives a crunchy flavor and makes the rice more tasty. As my family loves the paneer in any form this is my regular lunch menu. Lets look at the steps of making this recipe. Preparation Time : 15 mints | Cooking Time : 20 mints | Serves

Shahi Paneer is a tasty and delicious North Indian curry made with paneer (Indian cottage cheese) and onion tomato based gravy along with the flavor of almonds,cashew and melon seeds. Addition of curd and fresh cream gives a glossy texture the gravy. It is served with roti, naan, rice or other indian breads. Today i did not use melon seeds as i did not get it here. If available you can add that seeds along with the badam and cashew. Lets look at the method of making this pane

Paneer bhurji is a quick and easy paneer recipe to make . This is made from crumbled paneer along with onion , tomato and indian spices. Paneer bhurji tastes great with roti, paratha, or even with regular bread and can also be served as side dish for rice. This can also be used as a stuffing inside the bread , dosa or roti. This is also perfect bhurji for vegetarian lovers. Lets learn how to make this bhurji. Preparation Time : 10 mints | Cooking Time : 20 mints | Serves : 4

Mutter Paneer / Matar Paneer masala is the north indian type of gravy that is made by the combination of paneer and peas in the onion tomato gravy . This can be had along with plain rice , pulao or any indian bread . This is a creamy type of gravy along with indian spices . Preparation Time:10 mints| Cooking Time : 15 mints|Severs: 3 Ingredients : Green Peas - 1/2 cup Paneer - 1/2 cup Onion - 3/4 cup chopped Tomato - 3/4 cup chopped Garlic - 2 cloves chopped Ginger - 1 inch c

Paneer Butter masala is also called as Paneer makhani which is the most popular side dish for roti , naan , paratha and with pulao . This is the famous dish in all indian restaurants. This is the rich and creamy gravy with the combination of onion tomato and paneer . paneer is the rich in protein its also called as indian cottage cheese. Here comes my simple way to make this delicious gravy. Preparation Time:15 mints| Cooking Time : 25 mints|Severs: 3 Ingredients: Paneer - 20