October 27, 2016

Badam Cake is the richest and most easiest sweet that is made for Diwali. It can also be called as Almond Cake. As no sugar syrup consistency is needed for this cake this is my preferable sweet variety for Diwali. This recipe required only little amo...

October 27, 2016

Maa Ladoo (Maa Laddu) also called as Pottukadalai/Porikadalai urundai. This is the most simplest and the easiest sweet variety that is most popular in south India.  This ladoo is made of Roasted Gram which is very healthy . This is the sweet variety...

October 16, 2016

Sweet Maida biscuit is also called as Shankarpali / Diamond biscuit . This can be made in both sweet and savory version. This is the most popular and easiest snack variety which is made during Diwali . Its a perfect tea time snack . This sweet biscui...

October 8, 2016

Rava Kesari is the most simplest sweet that can be made very quickly and easily. This is made by combining the semolina along with sugar and ghee. It is mostly done for festivals or special occasions. Lets look at the steps to make this rava kesari.

P...

September 30, 2016

Milk Peda or Doodh Peda  is a popular indian sweet that is traditionally made with khoya/mava or evaporated milk. Its a very long process to make . So the simplest way of making this peda is to make with condensed milk and milk powder along with butt...

September 24, 2016

Dates ladoo is the most easiest & healthiest ladoo and its my family favorite ladoo variety. It has no sugar. It is naturally sweetened by dates. This can be had as evening snacks. It can be given to the kids daily as one ball with snacks. This ladoo...

September 22, 2016

Seven Cup Burfi or Seven cup cake is the very easy and simple burfi or sweet variety with excellent taste. It gives similar taste of mysorepak with coconut. As the name says it is made of 7 cup of items together. It is most suitable sweet for Diwali...

September 14, 2016

Gulab Jamun is the traditional indian sweet that is made of milk solids with the flavor of rose essence. The Bread Jamun is a similar one which we made with bread slices and milk. It is very easy to make and can be done very quickly. This is also a w...

August 14, 2016

The gajar ka halwa was first introduced during the Mughal period and the name originates from the Arabic word "halwa", which means "sweet" and it is made from carrot (in Hindi: gajar) so that it is known as gajar ka halwa . Gajar ka halwa originally...

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