RAVA UPMA
Upma is generally a easiest tiffin variety that can be made very quickly and easily. There are many varieties of upma . In that the most...
VEGETABLE SPAGHETTI
Spaghetti is a long, thin, cylindrical, solid pasta. It is a staple food of traditional Italian cuisine. Today i made this spaghetti...
RAAGI PUTTU
Raagi / Kezhvaragu / Finger millet is the high fiber and nutritious millet. This can be had as a breakfast or evening tiffin. This is...
PULI AVAL / TAMARIND POHA
Puli aval is the famous and easiest south indian breakfast that can be made quickly. No onion garlic is used in this recipe. This is the...
PAV BHAJI
Pav bhaji is a fast food or chat item from Maharashtra, consisting of a thick vegetable curry usually prepared in butter and served with...
CHOLE BHATURE / CHOLA POORI
Bhature chole is popular around north-west India. It is usually eaten as breakfast, sometimes accompanied with lassi. Chole bhature is a...