KARUVEPPILAI SADAM / CURRY LEAVES RICE
Karuveppilai Sadam/Curry Leaves Rice is a healthy and flavorful rice variety. It is very simple and delicious can be prepared in very...
CARROT RICE / CARROT SADHAM
Carrot rice is a type of variety rice that is made with the flavor of whole spices. This variety rice is most simple and easy one. Carrot...
BISIBELA BATH
Bisibela bath is a rice-based dish with origins in the state of Karnataka, India. Bisibela bath means 'hot lentil rice' in the Kannada...
COCONUT RICE / THENGAI SADHAM
Coconut rice is a type of rice made with the flavor of coconut . This rice is made with coconut oil add an extra flavor to it. It can be...
LEMON RICE
Lemon rice is a rice variety popular in South India. It can be served with stir fry vegetables or appalam or chips. This is also made on...
VEGETABLE FRIED RICE
Fried Rice is the most famous rice variety in Indochinese cuisine. There are many varieties of fried rice . Vegetable Fried rice is the...
PULIYODHARAI
Pulihora, Puliyodharai, Puliyogare or Tamarind Rice is most popular and traditional rice variety in southern part of India. This is most...
THAYIR SADHAM/CURD RICE
Curd rice / Thayir sadam / Yogurt rice is super delicious rice variety popular in South India. Curd rice can be made plain or with tadka....
SOYA CHUNKS BRIYANI / MEAL MAKER RICE
Meal maker or soya chunks is a soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat...
VEGETABLE BRIYANI
Briyani is the most popular Lunch or Dinner Variety in India. There are various methods of preparing briyani. It various from place to...
