LEMON RICE
Lemon rice is a rice variety popular in South India. It can be served with stir fry vegetables or appalam or chips. This is also made on...
MUSHROOM GREEN PULAO
Mushroom Green Pulao is the most simplest and quickest pulao variety that can be made easily . This is the one pot recipe . It is made of...
VEGETABLE FRIED RICE
Fried Rice is the most famous rice variety in Indochinese cuisine. There are many varieties of fried rice . Vegetable Fried rice is the...
PULIYODHARAI
Pulihora, Puliyodharai, Puliyogare or Tamarind Rice is most popular and traditional rice variety in southern part of India. This is most...
THAYIR SADHAM/CURD RICE
Curd rice / Thayir sadam / Yogurt rice is super delicious rice variety popular in South India. Curd rice can be made plain or with tadka....
SOYA CHUNKS BRIYANI / MEAL MAKER RICE
Meal maker or soya chunks is a soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat...
VEGETABLE BRIYANI
Briyani is the most popular Lunch or Dinner Variety in India. There are various methods of preparing briyani. It various from place to...
COCONUT MILK RICE
Coconut milk rice is a type of rice variety that is made of cooking the rice with whole spices,green chili in the coconut milk. This is...
TOMATO PEAS PULAO
Tomato peas pulao is a type of rice variety made with the flavor of tomatoes along with onion and Indian garam masala. It can be served...
VANGI BATH RICE / BRINJAL RICE
Vangi Bath is a South Indian dish originated in Karnataka. Literal translation could be thought of, as fried brinjal rice.Typically found...
