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March 23, 2018

Cauliflower Kuzhambu is a south indian kurma kuzhambu variety which goes well with idli,dosa,chapati and poori.  The combination of the sambar powder and grinded coconut paste gives a nice taste to this kuzhambu. It is very simple and easy to make. L...

March 21, 2018

Kovakkai is also known as Tindora / Ivy gourd. This is also known as Dondakaya Pachadi. This is a popular thogayal variety in andhra which is made of tindora. It is perfect to be served with the hot steaming rice and ghee. The addition of onion,garli...

March 20, 2018

Capsicum / Bell Pepper Stir Fry is a dry curry or poriyal variety simple and easy to make. This is perfect to serve as side dish for pulao , roti or rice varieties. The crunchy texture of capsicum and roasted besan flour gives nice flavor and taste t...

March 20, 2018

Kothavarangai is also called as cluster beans. Its a very simple south indian dish taste excellent with hot rice and ghee. As no grinding is required to this kootu  , its very easy to make. Lets look at the steps to make this kootu recipe.

Preparation...

February 15, 2018

Kunukku is a deep fried snack variety made with the batter of rice & mixed dal. It can also be made with the adai batter along with rice flour,coconut pieces and chopped greens. This is a very quick snack which is perfect for evening snack served wit...

February 8, 2018

Tindora / Ivy Gourd is also known as kovakkai in tamil. This is a simple and tasty rice variety made with tindora. This is perfect for the lunch box. It can be served with appalam or pappad. The freshly grounded masala gives nice flavor and taste to...

January 26, 2018

Pumpkin Erissery / Mathanga Erissery is a traditional Kerala recipe made with yellow pumpkin cooked in coconut and roasted spice paste along with the mashed toor dal and  fried coconut. Eriserry is usually served with rice.

This is my aunts recipe whi...

January 25, 2018

Gujarati Dal is a very delicious and healthy dish prepared from toor dal and Indian spices. This dal is a staple and comfortable food at Gujarati meal. Its simple and easy to make. This goes well with hot steaming rice or rotis. Lets look at the step...

January 24, 2018

Mezhukkupuratti is a traditional Kerala Stir Fry cooked and tossed in onion,garlic&red chili paste along with coconut oil. This is very tasty and easy dish goes very well with rice. It can be made with vegetables like Raw Banana,Elephant Yam,Carrot,B...

January 23, 2018

Aloo palak curry is a very simple and healthy recipe with a combination of cubed potatoes and chopped spinach cooked with masalas and indian spices. It is perfect to serve this subzi hot with rotis or parathas or rice. Lets look at the steps to make...

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