Baby Potato / Small Potato fry is the most simplest fry variety which can be served as side dish for rice varieties and for meals. This fry can be made very quickly. It is made of mixing the spices with the boiled small potatoes and roasting it. This taste yummy with drumstick sambar. I learnt this recipe from my aunty and i loved this very much. My family is big fan to this recipe and will do it regularly. Here i get only this much small sized potatoes , if you get more smal

Potato is almost all of our favorite vegetable.Potato fry is the most simplest poriyal variety that goes well with all indian lunch menu. This is most suitable to all type of variety rice especially lemon rice and curd rice. Lets look for the steps of making this poriyal. Preparation Time: 10 mints| Cooking Time : 15 mints|Severs: 2 Ingredients : Golden Potatoes - 5 Oil - 3 tbspn Mustard Seeds - 1 tbspn Hing - 1 tspn Sambar Powder - 1 tbspn Turmeric - 1/4 tspn Salt - to taste