September 7, 2017

Baby Potato Dum Briyani is  a tasty and spicy briyani which is always special in our menu. This is a special treat for the briyani and potato lovers. We all liked this briyani along with onion raita / plain curd / chips. This  briyani is perfect for...

September 25, 2016

Semiya is also called as vermicelli. Usally we do upma or kheer with this semiya. But taste of semiya totally changes when we do briyani or tomato semiya. I tasted this tomato semiya in my friends home. I loved it very much. I saw chef venkatesh bhat...

September 3, 2016

Meal maker or soya chunks is a soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content far greater than that which comes from meat . Its rich in prot...

September 2, 2016

Briyani is the most popular Lunch or Dinner Variety in India. There are various methods of preparing briyani. It various from place to place. Usally the briyani is made of assorted vegetable and Basmati rice with indian spices in dum style. But today...

August 20, 2016

Tomato peas pulao is a type of rice variety made with the flavor of tomatoes along with onion and Indian garam masala. It can be served with raitha or chips. This is a very simple type of briyani made in very less time. Its the quickest version and v...

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