

CHOLE BHATURE / CHOLA POORI
Bhature chole is popular around north-west India. It is usually eaten as breakfast, sometimes accompanied with lassi. Chole bhature is a combination of chana masala (spicy chick peas) and fried bread called bhature (made of maida flour) . This is most popular dish in allover India in all restaurants. Preparation Time:15 mints| Cooking Time : 30 mints|Severs: 10 bhature Ingredients: All Purpose flour/maida- 2 cups
Rava/semolina - 4 tbspn Curd - 1/4 cup Sugar - 1 tspn Salt -