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April 14, 2017

This is the powder that we prepare regularly at my home. It can be stored in air tight container and has shelf life for months. This podi is used as a spice powder along with the chili powder to the vegetables for making poriyal. This can also be use...

August 14, 2016

Paruppu Podi is the readily available Podi in many south Indian houses that goes well with hot steamed rice along with gingely oil or ghee. This is the traditional way of paruppu podi. You can also add the other dal varieties of your choice along wit...

August 14, 2016

Idli podi is a coarse powder mixture of ground dry spices that typically contains dried chili's, urad dal, channa dal, and sesame seeds. We traditionally use idli podi as a condiment on idlis, dosas and other South Indian dishes. It can be used for m...

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