GAJAR KA HALWA/CARROT HALWA
The gajar ka halwa was first introduced during the Mughal period and the name originates from the Arabic word "halwa", which means...
PARUPPU VADAI / MASALA VADAI
Vadai is a savory fried snacks from India. This is made by soaking and grinding the Channa dal . Vadas are often eaten as snacks or as an...